Tsev cheese yog khoom noj, tshwj xeeb tshaj yog rau cov me nyuam, yog vim li cas rau txhua tus menyuam hauv tsev kawm ntawv, kindergartens, chaw kho mob, camps, txawm nyob hauv tsev kho mob, feem ntau npaj cov tais diav uas npaj los ntawm tsev cheese, piv txwv, casseroles, cheese cakes, pancakes, vareniki thiab lwm tus. Niaj hnub no peb yuav qhia koj npaj cov khoom qab zib rau koj cov menyuam thiab koj tsev neeg nyob hauv tsev.
RAW COV NTAUB NTAWV
Tsim nyog cov khoom xyaw: 600 grams ntawm tsev cheese, ib nrab ib khob ntawm qaub cream, 1 raw qe, qab zib - 2 dia, ib nrab ib khob hmoov, 30 grams melted butter, vanillin.
Lub daim ntawv qhia rau qhov kev npaj: lub tsev cheese yuav tsum tau ntxuav yav tas los, ntxiv mus rau nws nyob rau hauv hmoov, ib pinch ntawm ntsev, vanillin thiab ob dia suab thaj. Peb sib tov tag nrho cov khoom. Tom ntej no, koj yuav tsum npaj ib lub rooj: nchuav rau ntawm lub qhov rooj ntawm cov hmoov nplej thiab muab faib nyias ib txheej. Siv ib lub rooj, koj tuaj yeem siv lub rooj txiav tawm loj. Nyob rau hauv lub tiav lawm lub rooj, nteg tawm peb loj, npaj los ntawm tsev cheese, hmoov thiab lwm yam khoom, thiab faib nws mus rau hauv ob peb zoo tib yam lozenges. Peb khoom qab zib xav tau ib tug yob nyob rau hauv hmoov. Ib yam li pancakes nrog pancakes, peb kib lub jugs nyob rau hauv ob sab. Ua li no, koj xav tau ib lub laujkaub kub, ua ntej smeared nrog melted butter. Cov zaub mov npaj ua rau ntawm lub qhov rooj kub kub. Rau tiav ntawm daim duab lawv muaj peev xwm decorated nrog jam, jam los yog hmoov qab zib. Ottakih syvnikov koj tsev neeg yuav zoo siab!
YOOJ YIM DAB TSI
Tsim nyog cov khoom xyaw: 400 grams ntawm cheese, ib nrab ib khob ntawm mis nyuj, 3 raw qe, ib khob ntawm hmoov, qab zib - 2-3 dia, 40 grams melted butter.
Daim ntawv qhia rau qhov kev npaj: sib tov lub khob nplej. Ua li no, noj mis nyuj, ntxiv ib daig ntawm ntsev, ua rau ib qho nqaij qaib qe, hmoov nplej thiab sib tov lub khob noom cookie. Tsev cheese yog yuav tsum wiped thawj, nyob rau hauv lub tiav tsev me cheese peb ntxiv ob los yog peb tablespoons suab thaj, ib tug yolk, ib pinch ntawm ntsev, tag nrho cov roj, tag nrho cov khoom yog meej tov. Tom qab ntawd yob tawm tezlotonenkim txheej, noj ib khob los sis ib khob, thiab txiav tawm ib tug npaj nyias khob cij ntsev lub voj voog. Nyob rau hauv lub npaj txhij-ua voj voog peb nteg ib tug teaspoon ntawm otmass npaj los ntawm tsev cheese, melted butter thiab lwm yam khoom, thiab peb tiv thaiv tus sawv. Tom qab tag nrho cov txheej txheem ua, peb npaj ib lub lauj kaub uas lub vareniki yuav npaj. Ua li no, ncuav dej mus rau hauv lub lauj kaub, ntxiv rau nws saj thiab muab tso rau hauv hluav taws. Thaum cov dej npau, peb txo nws mus rau hauv lub lauj kaub ntawm lub pob zeb thiab ua noj kom txog thaum lawv tuaj. Npaj rov qab peb noj nrog lub suab nrov hauv ib lub phaj los yog ib lub tais loj loj peb ua hauj lwm rau ib lub rooj hauv ntawv kub. Kev ua tiav tiav, koj tuaj yeem nphoo nrog cov zaub txhwb qaib saum dill los yog ntsuab dos los yog noj qaub cream.
CROWNING HALINES
Tsim nyog cov khoom xyaw: 300 grams ntawm grated cheese, 2 qe qe, ib nrab ib khob hmoov, 1 tablespoon crushed breadcrumbs, 1 diav ntawm melted butter, me ntsis tsawg dua ib nrab ntawm ib khob ntawm qaub cream.
Daim ntawv qhia rau kev npaj: nyob rau hauv wiped tsev cheese peb ntxiv ib tug qe nqaij qe, ib pinch ntawm ntsev thiab peb sib tov nws kom huv si. Nyob rau hauv tiav lawm loj, ncuav ib nrab ib khob ntawm hmoov thiab sib tov lub mov paj. Thaum lub mov paj npaj kom txhij tawm ntawm nws, lub dumplings yog cia rau hauv lub boiling salted dej. Npaj peb cov poj niam coj peb tawm ntawm lub tais loj los yog ib lub tais, peb hliv lawv cov roj butter thiab peb nphoo nrog cov crackers. Mus ua kom tiav cov duab thiab saj, lawv muaj peev xwm raug muab rau hauv lub rooj, ua ntej-sprinkled nrog qaub cream thiab sprinkled nrog grated cheese. Cov menyuam yaus nyiam cov tais li no, yog li ntawd peb qhia nws ua noj ntau dua, vim tias nws tsis yog tsuas qab, tab sis kuj tseem ceeb heev.
NPAJ
Cov khoom xyaw tsim nyog: 300 grams ntawm grated cheese cheese, 4 tablespoons qab zib, ntsev, ib nrab khob ntawm cov zaub mov kaus poom, 1 nyoos qe, melted los yog zaub roj, ib tug pinch ntawm baking soda.
Daim ntawv qhia ua rau kev npaj: ntxiv ib nrab lub khob ntawm cov hmoov nplej, plaub khob diav, ib rab diav ntses thiab ib lub txiv hmab txiv ntoo ntawm lub ncuav ci mus rau lub qhov cub tawg. nyob rau hauv yav dhau los cov zaub mov nws hloov tawm txias). Los ntawm kev npaj mov paj nrog txhais tes ntxuav peb yob npas. Ua ntej yuav muab cov khoom kib ua ntej, yuav tsum ua kom cov roj ua kom qis, rau qhov no peb hnyav heev roj nrog nws cov khoom kub los yog tsis kub hnyiab, , txhob fry aposereme). Npaj txhij cov khoom rau ntawm lub rooj tuaj yeem tau txais kev pab rau ob qho tib si kub thiab txias, thiab rau kev zoo nkauj lawv muaj peev xwm yuav raus nrog qab zib.
CROWNED CROPS
Cov khoom xyaw tsim nyog: tsev cheese - 500 grams, butter -300 grams, 2.5 khob hmoov, ci dej qab zib - ib qho teaspoon, ntsev thiab suab thaj.
Daim ntawv qhia ua noj ua haus: grind tsev cheese nrog butter thiab ntxiv cov hmoov nplej rau cov noob ua rau, ib qho teaspoon soda thiab ib nrab ib teaspoon ntsev. Los ntawm qhov hnyav tau peb sib tov ib khob noom cookie. Thaum lub mov paj yog npaj txhij, yob nws nrog ib tug me me txheej (txog 4-5 millimeters). Tom ntej, peb coj ib lub khob los yog ib khob thiab nrog lawv cov kev pab peb txiav cov voj voog. Cov ntawv npaj ua paj rwb yog dipped nyob rau hauv qab zib thiab ntxiv nyob rau hauv ib nrab kom peb cov suab thaj hauv. Tom qab ntawd peb poob rau thawj sab ntawm lub halves rau hauv qab zib thiab ntxiv nws dua raws li tib tus hauv paus ntsiab lus. Yuav tsum tau txais ib daim duab peb sab. Peb muab cov pob txha npaj rau ib daim ntawv ci thiab ci peb lub ncuav qab zib 20-25 feeb ua ntej rouge. Thaum lub khoom qab zib yog npaj txhij, nws yuav decorated nrog piam thaj thiab poured on to top nrog jam los yog jam. Cov menyuam yaus muaj kev paub zoo txog tej lub ncuav qab zib thiab yuav zoo siab hlo zoo li lub qab phaj!
Cov zaub mov saum toj no yuav tsis muaj tshuaj lom neeg yog tias lawv ua si hauv tsev los ntawm cov khoom kuaj mob. Tsis tas li ntawd, lawv yog cov tseem ceeb thiab six. Mloog koj tus kheej, koj cov me nyuam thiab koj tsev neeg noj qab haus huv! Noj nrog kev hlub! Bon appetit!