"Drunk pear" koj kho nrog qhuav ntsuab pears, thiab koj tsis paub dab tsi ua nrog lawv? Yuav kom weld jam - nws yog banal, compote - nws yog tasteless. Peb npaj los npaj lub qab khoom qab zib "Ntsuab pears liab liab nrog Mascarpone cheese". Ua ntej, ntxiv pears, ob, txaus siab rau delicious saj, thiab thirdly, surprise koj tus phooj ywg, vim hais tias tsis yog ib tug ntawm lawv noj xws li ib tug khoom noj qab zib! Ntawm chav kawm, feem ntau kim tshaj plaws yog cheese nyob rau hauv mus rau pears. Tab sis, hmoov tsis, koj tsuas hloov nws nrog mis nyuj khov, tab sis, ces nws yuav yog ib daim ntawv qhia me ntsis. Tag nrho tib yam, yuav no cheese, thiab koj yuav tsis khuv xim nws! Ib lub raj mis ntawm liab caw, ib qho me me, ib tug txiv qaub, ib qho txiv kab ntxwv thiab - ib qho khoom noj qab zib npaj txhij! Txaus siab rau ... Cia li tsis nco qab ua tsaug rau cov neeg uas kho koj nrog ntsuab pears.
Cov khoom xyaw:- Pear 10 Pcs.
- Mascarpone cheese 150 g
- Txiv qaub 1 pc.
- Txiv kab ntxwv 1 pc.
- Caw liab qhuav 500 ml
- Cream 200 ml
- Zib ntab 100 g
- Carnation 8 pcs.
- Kua txob fragrant 8 pcs.
- Anis 5 g
- Walnut 100 g
- Qab zib hmoov 50 g
- Kauj ruam 1 Los npaj ib qho khoom noj qab zib uas koj xav tau 10 tsoos ntsuab ntsuab, Mascarpone cheese, txiv qaub, txiv kab ntxwv, ib nrab ntawm ib lub raj mis uas tsis muaj dej caw (zoo zoo), creamy tuab (muas hauv khw), zib ntab, walnuts; Txuj lom: anise, kua txob qab zib, cloves (yog hais tias Desired, ntxiv cognac).
- Kauj Ruam 2 Nqa cov caw rau hauv lub lauj kaub, ntxiv cov txuj lom, txiv kab ntxwv tev, txiav cov txiv qaub nplaum rau hauv daim tawv nqaij, zib ntab los saj. Muab tso rau qis hluav taws, kub, tab sis tsis boil. Xu hluav taws, npog lub laujkaub. Lub cawv txiv hmab yuav puv nrog aroma.
- Kauj ruam 3 Taws lub pears, tawm hauv tails, txiav qhov bottoms muab lawv ruaj khov.
- Kauj ruam 4 Muab lub pears maj mam muab tso rau hauv ib saucepan. Muab tso rau ntawm lub qhov hluav taws qeeb, kaw lub hau. Tig lub pears rau soaked nrog cawu cub los ntawm tag nrho cov sab. Nws zoo yog hais tias lub cawu cub npog lub pears. Sau ntawv mus rau languish rau 20-25 feeb. Pears yuav tsum mos, tab sis ruaj.
- Kauj Ruam 5 Npaj cov ntawv sau. Nplawm lub hmoov piam thaj nrog cream, ntxiv cheese. Ua ke.
- Kauj Ruam 6 Sau cov pears, tshem tawm, txias, tshem tawm cov tseem ceeb, tails kom tshem thiab txuag, lawv yuav tsum muaj. Caw nrog spices boil kom txog thaum tuab, ntxiv ob peb spoons ntawm cognac (yeem). Lim.
- Kauj ruam 7 Fry qhov nruab nrab ntawm pear creamy cheese loj.
- Kauj Ruam 8 Kho lub pears nrog cream, ntxig lub tails, ncuav lub sauce los ntawm ntsim caw, sprinkle nrog neeg rau. Cov khoom qab zib npaj txhij! Txaus siab rau!