Ntses nrog leeks

Tev cov pob txha, cov tawv nqaij, txiav rau hauv cubes, ntxuav 3 leeks, thinly tws. Cov khoom xyaw:

• Leek - 3 daim
• ntses fillets - 300 grams
• Lee - 200 milliliters
• Butter - 40 grams
• ntsev, kua txob - - Mus saj

Lus Qhia

Tev cov pob txha, cov tawv nqaij, txiav rau hauv cubes, ntxuav 3 leeks, thinly tws. Nyob rau hauv ib tug loj frying lauj kaub, yaj 40 g ntawm butter thiab ntxiv tws leeks thiab sib tov zoo, tab sis tsis ntxiv ntsev. Ua noj 4 - 5 feeb, kom txog thaum lub leem yuav luag npaj, tab sis tseem me ntsis crispy. Ntxiv cov ntses, sib xyaw kom zoo thiab kaw lub hau. Ua noj kom txog thaum lub ntses tsis yog pob tshab. Ntxiv 200 ml ntawm qab zib, ntsev thiab kua txob, ces cia kom sov tsawg tsawg rau ob peb feeb. Ua tiav!

Kev Pabcuam: 4