- qe - 7 pieces
- ntawm hmoov qab zib - 250 Grams
- ntsev - 1 pinch
- av cinnamon - 1 pinch
- txiv qaub, tev - 1 piece
- shredded walnuts - 300 Grams
- semolina - 75 grams
- ib lub hnab ntawm gelatin - 1 Daim (interlayer)
- Mis - 350 Milliliters (interlayer)
- vanilla lo - 1 piece (interlayer)
- yolks - 5 pieces (interlayer)
- kas fes cawv - 125 milliliters (interlayer)
- roj qab zib - 500 milliliters (interlayer)
- sliced walnuts - 75 Grams (interlayer)
- halves ntawm walnuts - 50 pieces (interlayer)
- chocolate chips - Mus saj
Ib qho khoom qab zib nutty ncuav mog qab zib yuav decorate koj lub rooj rau ib lub sijhawm festive. Npaj: 1. Preheat qhov cub kom 180-200 degrees. Quav ib lub voj voog nrog ib txoj kab ntawm 28 cm nrog parchment ntawv, grease daim ntawv nrog roj. Teem ib sab. Tuav lub tov nrog 4 qe thiab 4 tablespoons dej kub rau hauv npuas li 1 feeb. Ntxiv 150 g ntawm hmoov qab zib, ntsev, cinnamon thiab txiv qaub zest, mus ntxiv rau 2 feeb. Txo qhov ceev ntawm lub tov kom tsawg thiab ntxiv crushed walnuts thiab semolina. Muab ntim rau hauv pwm thiab ci hauv qhov cub kom txog 30-35 feeb. Npaj kom ntxaws khoom qab zib kom txias thiab txiav nrog 3 pob kws. 2. Npaj ib qho interlayer. Dilute gelatin nyob rau hauv 5 tablespoons dej txias thiab cia kom swell rau 10 feeb. Sov lub mis nyuj nyob rau hauv ib saucepan, ntxiv ib pinch ntawm ntsev, ib tug vanilla stick thiab coj mus rau ib tug boil. Yeej lub qe thiab ntxiv cov hmoov qab zib nrog lub tov. Tau lub vanilla los ntawm cov mis nyuj thiab ntxiv whipped yolks, stirring tas li. Ntxiv gelatin thiab kas fes liqueur. Tshem tawm los ntawm cov hluav taws, maj mam txias thiab muab tso rau hauv tub yees. Thaum lub qhov pib pib ua kom zoo zoo, ntxiv cov nplaum nplaum thiab sib tov nws. 3. Muab ib daim diav loj rau ib qho ncuav mog qab zib thiab roj rau nws nrog 1/3 ntawm kev npaj interlayer. Sprinkle ib nrab ntawm sliced walnuts. Muab sab saum toj ntawm ob lub ncuav mog qab zib thiab maj mam nias. Ntub li 1/3 ntawm txheej thiab sprinkle nrog tshuav neeg rau. Nteg tawm lub thib peb khoom qab zib thiab grease lub tshuav txheej. Dai lub ncuav mog qab zib nrog halves ntawm walnuts. 4. Muab lub ncuav mog qab zib tso rau hauv lub tub yees kom ntev li 1 teev. Noj cov khoom qab zib tawm ntawm lub tub yees, roj rau sab nrog nrog tshuav txheej thiab nphoo nrog chocolate chips. Heev six.
Kev Pabcuam: 9