Chocolate-txiv kab ntxwv mousse

Separate yolks los ntawm proteins. Muab chocolate, tawg rau hauv daim, nyob rau hauv ib saucepan, creamy Cov khoom xyaw:

• Qhob noom xim kasfes - 200 grams
• Qab Zib - 2 Art. diav
• Butter - 1 Art. ib spoonful
• Qe - 4 pieces
• Txiv kab ntxwv tev - 1/2 Teav
• Txiv kab ntxwv kua txiv - 1 st. ib spoonful

Lus Qhia

Separate yolks los ntawm proteins. Muab cov qhob noom xim kasfes, butter thiab qab zib sib tov rau hauv saucepan. Tus txheem ntawm saucepan nrog chocolate yaj tshaj tsawg tshav kub. Yeej qis hauv nruj npoo. Yolks yog tov nrog grated txiv kab ntxwv tev, kua txiv kab ntxwv, thiab shaken. Ua ntej sib tov cov qe thiab cov qhob noom xim yaj ywm, ces ntxiv cov hmoov sib xyaw ua rau cov proteins thiab rov ua zoo dua. Cov hmoov sib tov yog ua rau cov tsom iav los yog tuaj pwm thiab muab tso rau hauv lub tub yees kom txog thaum nws tau sib zog - kwv yees li 1 teev. Qhov tshwj xeeb tshaj yog qhov no chocolate mousse los nrog ib tus vanilla khov pob.

Kev Pabcuam: 6-7