Raws li paub, ntau tus poj niam muaj hnub nyoog li ntawm 20 xyoo thiab 45 xyoos, lub ntsej muag ntawm lub ntsej muag yog cais ua ke. Qhov no, raws li txoj cai, yog qhuav hauv qee qhov chaw, thiab nyob rau qee qhov chaw nws yog nqaij tawv. Saib xyuas cov cai yooj yim thiab pheej yig rau cov kev saib xyuas kom zoo ntawm cov tawv nqaij. Qhov no yuav pab kom koj muaj lub ntsej muag zoo nkauj thiab zoo nkauj.
Muab kev saib xyuas rau hom kabmob no? yuav tsum muaj xws li ntxuav cov tawv nqaij kom huv si. Ua ntej tshaj plaws, qhov no txhais tau hais tias koj lub ntsej muag tawv nqaij yuav tsum muaj kev ntxuav txhua hnub ntawm daim tawv nqaij ntawm cov qaub ncaug sebum thiab hmoov av, uas ib hnub twg ntog ntawm koj lub ntsej muag thiab nyob hauv. Ua li no, koj yuav tsum ntxuav txhua txhua hmo nrog cov khoom zoo nkauj tshwj xeeb, uas yog tsim los kho tu tej tawv nqaij. Nws yog tsim nyog los ntxuav koj tus kheej nrog dej txias, raws li nws ua kom tawv nqaij ntawm lub ntsej muag thiab muab nws ib tug pom elasticity. Txaus siab nws tsis pom zoo rau ntxuav los siv dej tawv. Kom tsis txhob hu rau dej ntawm koj cov tawv nqaij, nws yuav tsum tau ua ntej boil los yog tsuas yog ncuav rau nws li ib feem plaub ntawm ib rab diav ntawm cov tsom iav dub.
Los ntawm txoj kev, ua ke ntawm daim tawv nqaij tseem tsis pom zoo ntxuav nrog xab npum. Qhov no tuaj yeem ua rau muaj kev nyuaj siab ntsws, kub nyhiab lossis ceev ceev. Qhov zoo tshaj los ntawm qhov teeb meem no yog qhov koj pib ntxuav tes nrog tus xab npus. Ntseeg kuv, koj yeej yuav xav tias qhov txiaj ntsim zoo. Tam sim ntawd tom qab koj tau ntxuav koj lub ntsej muag thiab, thaum koj cov tawv nqaij tseem me ntsis ntxooj, siv koj lub ntsis ntiv tes, maj mam zaws koj lub ntsej muag nrog ib qho me me ntawm cream kom tu cov tawv nqaij. Yog li ntawd, koj yuav tau them nyiaj rau koj cov tawv nqaij rau lub qhov roj av uas poob rau nws thaum ntxuav.
Ntxiv nrog rau cov menyuam yaus soaps thiab tshuaj pleev ib ce, peb xav kom koj npaj cov ntsiab lus tshwj xeeb rau cov tawv nqaij kom zoo. Lawv cov zaub mov txawv heev thiab tsis tas yuav siv cov dag zog loj hauv kev ua noj ua haus. Cov kev sib txuas lus no yuav pab tu koj cov tawv nqaij kom maj mam thiab tu zoo.
1. Dib infusion.
Peb noj ib lub dib tshiab thiab rub nws on ib tug heev grater, tom qab uas lub resulting gruel yog poured nrog ib tug vaj huam sib luag ntawm cawv. Cov kua xau yog muab tso rau hauv infuse, rau plaub hnub. Tom qab lub sij hawm no peb tau siv ib qho chaw ruaj thiab sau ntaub ntawv tawm lub plawv tawm, thiab cia cov kua dhau ntawm lub nplaum nplaum. Txawm tias ua ntej siv, cov tshuaj no yog pom zoo kom txo hwj chim nrog ib qho kev sib npaug ntawm cov dej hau. Cov kauj ruam kawg ntawm kev npaj kab mob no yuav muab ntxiv rau tsib grams glycerin, li 100 grams ntawm no infusion.
2. Kev daws kua txiv qaub.
Siv lub txiv qaub thiab txiav nws mus rau hauv ob qhov sib npaug, ces nyem tawm cov kua txiv hmab txiv los ntawm ib nrab thiab cia nws los ntawm ib tug zoo sieve. Tom qab ntawd sib tov lub txiv qaub kua txiv nrog 50 grams ntawm boiled dej thiab ib teaspoon ntawm glycerin. Qhov ntawd yog txhua yam, peb tus cwj pwm yog npaj rau kev siv.
3. Kev tov ntawm zib mu.
Siv ib tug tablespoon ntawm koj niam thiab ib qho teaspoon ntawm glycerin thiab sau cov khoom xyaw nrog ob feem peb ntawm cov dej hau, sib tov kom huv si. Tom qab ntawd ntxiv ib tug tablespoon ntawm 40% vodka mus rau tov resulting thiab muab tso rau ob peb teev. Peb kev daws yog npaj rau kev siv.
Cov kev daws teebmeem no yuav tsum so lub ntsej muag txhua hnub, ua ntej yuav mus pw.
Txhua tag kis sawv ntxov, sim ntxuav koj lub ntsej muag nrog dej txias, qhov no yuav tsim muaj kev cuam tshuam thiab ua kom muaj zog, ua kom tawv nqaij tawv dua. Ua ntej tawm hauv tsev, nco ntsoov thov lub hmoov los yog lub hauv paus ntawm daim tawv nqaij, uas yuav tiv thaiv daim tawv nqaij ntawm qhov teeb meem ntawm thaj chaw.
Tsis tas li ntawd, kev tu kom zoo rau hom tawv nqaij no muaj cov qhov tshwj xeeb qhov ncauj qhov ntswg. Yog li, masks rau kev saib xyuas ntawm cov tawv nqaij sib sau ua ke.
1. Daim npog ua los ntawm cov khoom noj khoom haus gelatin.
Siv ib qho teaspoon ntawm gelatin thiab sib tov nws nrog ob teaspoons ntawm boiled dej. Tom qab ntawd, peb tau tos, thaum cov kua tshuaj gelatin swells, tau qhov kev xav tau, muab peb cov kua nplaum tom qab rau hauv chav da dej thiab pib ntxiv cov khoom xyaw xws li cov mis tshiab (ib qho diav) thiab talc (ib qho teaspoon) rau hauv nws. Tom qab ntawd peb sib tov txhua yam kom zoo zoo kom txog rau thaum peb tau txais ib cov kua roj carbon monotonous. Peb lub npog ntsej muag npaj rau kev siv. Ua ntej tso npe rau ntawm koj lub ntsej muag, nws raug pom zoo kom ntub lub ntsej muag nrog ib lub tsho pom kev ntawm ib qho khoom qab zib. Tom qab ntawd koj muaj kev ruaj ntseg zoo mus nrog daim ntawv thov ntawm lub npog ncauj. Qhov npog ntsej muag no yuav tsum tsis txhob cia ntev ntev, yog li ntawd, thaum koj xav tias nws pib qhuav, tshem tawm ntawm koj lub ntsej muag nrog lub paj rwb dov hauv cov dej kub. Tom qab ntawd, ntxuav lub ntsej muag ntawm tus neeg pib sov, thiab tom qab ntawd nrog dej txias, thiab so qhuav nrog lub phuam.
2. Ntsej muag ntawm horseradish thiab poov.
Peb noj ib tablespoon ntawm tshiab poov, ua ntej-heev kom zoo zoo kneading lawv. Thiab ncuav cov poov xab nrog ob diav ntawm cov mis nyuj, pib rau siab sib xyaw kom txog rau thaum koj tau txais ib pawg ib pawg, zoo li qaub cream. Tom qab ntawd, noj lub hauv paus ntawm lub nees-radish thiab rub nws on grater me me, ntawm qhov ua kom gruel peb sau ib tablespoon ntawm twb grated horseradish thiab ntxiv rau poov xab thiab mis. Qhov kawg theem ntawm kev npaj ntawm lub npog ntsej muag no yuav yog nws ntse ntse. Tom qab ntawd, koj tuaj yeem ruaj ntseg mus nrog daim ntawv thov ntawm lub npog ncauj. Lub npog ntsej muag no yuav tsum tau muab tso rau ntawm lub ntsej muag txog li 15 nas this, tom qab uas nws tau pom zoo kom ntxuav nws tawm nrog dej hauv chav tsev. Cov phom mog thiab daim npog ntsej muag yog ib lub tonic zoo heev rau qhov ua ke ntawm daim tawv nqaij.
Cov ntsej muag ob lub ntsej muag no raug pom zoo kom ua ib zaug ib lub lim tiam, nyob rau ntawm daim tawv nqaij uas qub tas li ntawm lub ntsej muag.