Ncuav qab zib attire yog ib qho tseem ceeb heev rau cov confectioners, as Well as rau cov neeg uas nyiam pamper lawv tus kheej thiab cov neeg nyob ib ncig ntawm lawv nrog cov khoom qab zib zoo nkauj thiab cov khoom qab zib. Mastic - ib tug tuab lub teeb meem, nyob rau hauv consistence zoo li kub clay, tab sis ntau elastic thiab mos. Feeb ntau npaj los ntawm hmoov qab zib, cornstarch thiab gelatin, feem ntau ntxiv dyes thiab ntau yam flavours. Qhov ntau ntawm cov ntaub ntawv ntawm mastic yog lossis loj: nws yog siv rau dai khoom noj, sculpting cov nuj nqis rau confectionery khoom, thiab lwm yam. Kuv tshaj tawm ib daim ntawv qhia mastic ntawm marshmallow, vim hais tias raws li lub hauv paus no yuav ua rau muaj kev vam meej ntawm thawj zaug. Tsis tas li ntawd, lub marshmallow twb raug muag tinted, uas tso cai rau koj kom tsis txhob thab koj tus kheej mus nrhiav kev dyes. Yog tias koj yog tus kiv cua ntawm cov khoom tshwj xeeb tshaj plaws, tom qab ntawd nqa dawb marshmallow raws li ib lub hauv paus (yog tias tsim nyog, nws tuaj yeem nrog cov kua txiv hmab txiv ntoo los yog kua txiv hmab txiv ntoo). Thiab tseem kuv yuav muab ib daim ntawv qhia rau chocolate mastic. Yuav khaws cov dawb mastic los yog nrog ib lub zas (tsis muaj chocolate) nws muaj peev xwm nyob rau hauv cov khoom noj mov hauv lub tub yees mus txog 2 lub hlis. Ua ntej siv tawm hauv qhov sov so rau 2 teev, ces sov so rau hauv ib lub microwave los yog hauv dej da.
Cov khoom xyaw:- Marshmallow 100 g
- Butter 10 g
- Qab zib hmoov 150 g
- Pob kws nplej siab nplej siab 150 g
- Cream ntawm 10 ml
- Marshmallow 100 g
- Butter 10 g
- Qab zib hmoov 150 g
- Pob kws nplej siab nplej siab 150 g
- Cream ntawm 10 ml
- Chocolate dub 100 g
- Kauj Ruam 1 Ua kom dawb mastic, koj yuav tsum tau marshmallow, qab zib hmoov, pob kws, butter thiab qab zib.
- Kauj ruam 2 Nyob rau hauv ib lub pas dej da dej, yaj lub butter, cream thiab ntxiv marshmallow.
- Kauj Ruam 3 Txiav nrawm nrawm kom coj cov pawg hla nruab nrab kub kom txog thaum tsis hnav.
- Kauj Ruam 4 Tom qab ntawd nchuav cov ntsej muag mus rau lub phaj ua ntej-sprinkled nrog ib tug sib tov ntawm hmoov qab zib thiab starch. Nws yog tsim nyog los ncuav nws los ntawm ib tug sieve, vim hais tias, thaum loj particles mus rau hauv, lub mastic tsis tau tawm mus ua homogeneous thiab yooj yim nraus.
- Kauj Ruam 5 Knead qhov loj nrog koj txhais tes kom txog thaum lub siab tsis tu ncua los lo rau koj ob txhais tes thiab ua rau dodgy thiab elastic.
- Kauj Ruam 6 Tam sim no nws yog ua tau los ua cov duab, laces thiab lwm yam ornaments rau confectionery khoom los ntawm mastic. Nws yog qhov yooj yim tshaj plaws ua hauj lwm nrog mastic on parchment daim ntawv. Khaws mastic nyob rau hauv cov khoom noj khoom haus ua yeeb yam hauv lub tub yees kom txog thaum 2 lub hlis.
- Kauj Ruam 7 Ua chocolate mastic, koj yuav tsum tau cov kua txig, chocolate, qab zib hmoov, hmoov txhuv nplej siab, butter thiab kua ua kua.
- Kauj ruam 8 Ntxiv butter, chocolate thiab cream rau lub tais. Tom qab ntawd coj nws mus rau homogeneous lub xeev nyob rau hauv ib cov dej da dej.
- Kauj Ruam 9 Tom qab ntxiv cov marshmallow.
- Kauj Ruam 10 Ntawm cov cua kub nruab nrab los ua kom muaj homogeneous pawg.
- Kauj Ruam 11 Tom qab ntawd nchuav lub ntsej muag mus rau lub rooj ua ntej tso rau hauv cov lus nrog sib tov ntawm hmoov qab zib thiab hmoov txhuv nplej siab. Nws yog tsim nyog los ncuav nws los ntawm ib tug sieve, vim hais tias, thaum loj particles mus rau hauv, lub mastic tsis tau tawm mus ua homogeneous thiab yooj yim nraus.
- Kauj Ruam 12 Cov zis yog npaj rau kev siv. Nws yog ib qho tsim nyog kom siv tam sim ntawd thaum huab cua sov yog sov.
- Kauj Ruam 13 Khaws hauv lub tub yees yog tau pom zoo nyob rau hauv lub xeev npaj tos txais cov khoom qab zib.