Muaj ntau hom hnoos
Ntub dej hnoos
Nws yog nrog los ntawm hnoos qeev. Kev ntub dej hnoos qhuav pib tshwm thaum tus kab mob qis dua. Nws yog ib qho tseem ceeb uas yuav tsum tau them rau hnoos qeev: qhov, cov nqe lus, ntawm ntau.
Qhuav hnoos
Nws tsis muaj hnoos qeev, nws yog ib yam uas ua rau qhuav qhwv qhuav. Feem ntau qhov hnoos qeev no tshwm sim thaum lub qhov ntswg ua mob rau lub cev, thaum pib ntawm tus kab mob.
Yuav kho tus hnoos li cas?
Txawm tsis muaj hom hnoos, koj yuav tsum tau hu rau koj tus kws kho mob, leej twg yuav muab txoj kev kho mob, xav txog koj tus mob, kev tsis txaus siab. Cov tshuaj uas kws kho los ntawm kws kho mob tuaj yeem ua ke nrog kev ua pa thiab tshuaj tua kabmob.
Yog hais tias qhov hnoos yog obtrusive, qhuav, ces muaj ib txoj kev zoo rau sov.
1. Txoj kev yooj yim yog kos ib tug reticulum ntawm lub hauv siab ntawm 5% iodine, thiab dua li hmo ntuj.
2. Noj 1/3 ntawm ib qho kev teaspoon ntawm kua txob thiab 2 tablespoons zaub roj. Nrog rau qhov sib tov, peb rub lub hauv siab thiab rov qab los ntawm qhov hnoos, nrog rau taw.
3. Sib tov nyob hauv ib qho ntawm 1: 1 sab hauv roj thiab thaj av. Peb tshiav hauv lub hauv siab kom txog thaum nws ua tiav hlo, nws yuav tsum tau ua thaum hmo ntuj.
4 . Sib tov rau sab hauv roj nrog ob peb tee ntawm Pine roj. Peb tshiav qhov sib tov kom qhuav rau hmo ntuj.
Pab kom tiv nrog hnoos compresses
Hloov cov cai
- Compound qhov chaw ntawm compressors yog: zaub roj, ib me ntsis mustard, haus dej cawv. Thiab kuj qos yaj ywm, siav nyob rau hauv ib tug "Uniform" thiab zib mu. Tag nrho cov tov, muab tso rau hauv koj lub qab, kom txog thaum lub sib tov yog kom qhuav.
- Hlwv nrog zaub roj, thov rau 4 xuab moos. Thaum koj hnoos, koj yuav tsum haus dej ntau heev. Zoo rau haus vitaminized Berry kua txiv.
Ntsia yuav tsum muaj peb txheej
- Puab txheej. Nws yog ib qho tsim nyog yuav tau noj 6 los sis 8 txheej ntawm daim ntaub ntse thiab soak nrog tshuaj yeeb tshuaj (tshuaj pleev, cawv).
- Lub txheej nruab nrab yog waxed daim ntawv los yog cov yeeb yaj kiab (polyethylene).
- Cov txheej txheej yuav yog ib daim ntaub paj rwb 2 lossis 3 centimeters tuab.
Ob hom zaub mov txawv rau qhov hnoos:
1. Siv 1 khob mis nyuj, ntaus qe qe, ¼ teaspoon ntawm dej qab zib, 1 tablespoon ntawm roj thiab 1 tablespoon ntawm zib mu. Zoo sib tov. Qhov no yog ib txoj kev zoo rau kev mob ntsws (bronchitis), laryngitis, tracheitis.
2. Soluble nyob rau hauv ib khob ntawm mis nyuj kub ½ teaspoon ntawm soda. Ntxiv rau saj zib mu.
3. Txoj kev lis ntshav. Peb sib tov nyob rau hauv tib proportions hauv paus ntawm elecampane thiab licorice, lub paj ntawm primrose, nplooj ntoos ntawm niam-thiab-stepmother. Siv 1 khob ntawm boiling dej 1 tablespoon ntawm sau, hais kom ib nrab ib teev. Peb noj tom qab noj 1/3 khob peb zaug ib hnub.
4. Muab zib ntab nrog kua txiv kua txob. Peb noj ib tablespoon plaub zaug ib hnub twg.
5. Npaj cov kua txiv ntawm 1 txiv qaub. Sib tov nrog 2 tablespoons ntawm zib mu thiab 2 tablespoons ntawm glycerin. Peb noj ob peb zaug ib hnub rau 1 teaspoonful.
6. Ib qho zoo heev rau kev hnoos yog qhov Infusion ntawm althaea paus. Rau ib khob ntawm boiling dej, noj 1 teaspoon ntawm althea paus. Peb hais, ces peb lim. Peb noj nyob rau hauv kub daim ntawv 2 zaug ib hnub twg.
7. Nqa ib khob dej ntawm ib khob txiv hmab txiv ntoo ntawm Kalina. Boil rau 10 feeb, thiab lim. Ntxiv 2 los yog 3 tablespoons ntawm zib mu. Peb noj ib nrab ib khob peb zaug ib hnub twg.
Hnoos noj mov
Hauv kev noj haus yuav tsum muaj:
- Zaub thiab txiv hmab txiv ntoo uas muaj vitamin C (Rose hips, cranberries, persimmons, citrus txiv hmab txiv ntoo thiab thiaj li).
- Fresh juices, lawv yog cov tseem ceeb thiab nplua nuj nyob rau hauv cov vitamins.
- Mashed qos yaj ywm nrog rau mis nyuj, pab kom txo cov spasm ntawm bronchi.
- Grated radish, uas yuav tsum tau sau nrog qaub cream.
- Herculean porridge, lub caij nrog zaub roj.
- Nroj tsuag kua txiv nrog koj niam, txiv hmab txiv ntoo. Muaj ib qho kev ua rau expectorant, yuav pab tshem tau qhov hnoos.
Pej xeem tshuaj rau hnoos
1. Noj 1 txiv qaub thiab sau nrog dej, boil rau 10 feeb ntawm lub me me hluav taws, thaum lub txiv qaub txias, txiav nws hauv ib nrab thiab nyem tawm ib lub txiv qaub rau hauv 200-gram iav kua txiv hmab txiv ntoo. Ntxiv muaj 2 tablespoons ntawm glycerin (rau sab hauv), ncuav zib ntab rau cov npoo ntawm iav thiab ntse. Peb noj ua ntej noj mov thiab thaum tsaus ntuj 2 teaspoons ntawm sib tov 3 zaug ib hnub twg.
2. Nyob rau tib qhov chaw peb sib xyaw radish kua txiv thiab carrots nrog rau mis nyuj, noj 1 tablespoon 6 zaug ib hnub twg.
3. Sib tov 1 teaspoon ntawm hom qoob mog hmoov, 2 teaspoons ntawm zib mu, 2 tablespoons butter, 2 yolks. Peb noj ntau zaus ib hnub, ib tug teaspoonful.
4. Nruab nrab walnuts nyob rau hauv ib lub tshuaj khib tov nrog zib mu nyob rau hauv vaj huam sib luag qhov chaw. Siv 1 teaspoon ntawm resulting loj thiab dilute nyob rau hauv 100 ml ntawm dej sov thiab haus dej nyob rau hauv me me sips.
5. Ib tug tablespoon ntawm sage nyom yuav tau sau nrog ib khob ntawm boiling dej, cia peb brew, lim. Lub resulting broth yog diluted nrog mis nyuj nyob rau hauv ib tug ratio ntawm 1: 1, noj nyob rau hauv ib daim ntawv sov sov ib nrab ntawm cov sib tov, yog hais tias Desired, ntxiv qab zib los yog zib mu.
6. 200 ml ntawm dej kub npau npau, peb ncuav 50 gram ntawm raisins, cia tus brew rau ib nrab ib teev. Txiav cov dos thiab nyem qhov kua txiv tawm ntawm nws, ntsev dej nrog raisins thiab ntxiv 3 tablespoons squeezed kua txiv rau nws. Peb haus zoo tshaj plaws thaum hmo ntuj hauv me me me me rau ib lub sijhawm.
7. Xya pieces ntawm radish txiav mus rau hauv nyias slices, txhua daim sprinkled nrog piam thaj thiab hais tias 6 teev, noj txhua teev rau 1 tablespoon ntawm kua txiv. Raws li tus txiv neej tshuaj, qhov kev kho no yuav kho tau hnyav hnoos heev nyob rau lub sij hawm luv luv.
8. Ib puas grammes ntawm berries ntawm Kalina yuav tau sau nrog 200 grams zib ntab thiab siav dhau ib qho me me hluav taws kub rau 5 feeb, tom qab txias ntawm chav tsev kub thiab noj 2 diav sib tov 5 zaug ib hnub twg.
9. Ib tug tablespoon ntawm liab clover yuav tau sau nrog 200 ml dej kub npau npau, peb npog nws, peb npaj rau 3 los sis 5 feeb, haus me me me me rau hauv ib daim ntawv sov, coj nws raws li tus expectorant.
10. 400 grams qab zib, 50 grams zib ntab, 500 grams taum poom dos, ua noj hauv 1 liter dej me me rau 3 teev, tom qab txias, ntxiv rau lub hwj thiab muab khi rau. Peb noj ib qho hnoos heev rau 1 tablespoon 5 zaug ib hnub twg.
Cuaj Ntsig Tseem Ceeb rau Kev Hnoos
1. Los ntawm lub hauv siab kom hnoos, so lub mis nrog rau ib daim ntaub ntaub, ces dryly gelled butter los yog lard nrog. Los yog ntxiv pine roj. Thaum lub sij hawm kev kho mob, nws yog ib qho zoo rau haus ib decoction ntawm strawberries.
2. Noj chicory, barley, oats, rye thiab 2 nplej ntawm lim purple almonds, haus dej zoo li zoo tib yam infusion. Los yog peb haus dej nrog cov kua kub mis.
3. Hau txiv ntsej muag nrog kua txiv qab zib yog ib qho tseem ceeb rau hauv siab mob, rau hnoos thiab txias.
4. Finely txiav ib lub taub hau ntawm qej thiab 10 dos thiab boil nyob rau hauv cov mis nyuj kom txog thaum qej thiab dos yog mos. Ntxiv me ntsis zib ntab thiab kua txiv mint. Haus txhua hnub rau 1 tablespoon ib xuab moos.
5. Ntawm lub tais khoob ntawm mogul - lub qe qe, tua nrog rum thiab qab zib.
6. Sib tov lub kua txiv ntawm carrots thiab radishes nrog mis nyuj thiab ib tug zib mu haus - ib nrab ntawm cov mis nyuj thiab ib nrab ntawm cov kua txiv hmab txiv ntoo los yog zib mu haus. Peb haus 1 tablespoon 6 zaug ib hnub twg.
7 . Sib tov 2 dia tshiab butter, 2 teaspoons ntawm dawb huv zib mu, 1 teaspoon ntawm hom qoob mog hmoov, 2 yolks. Peb siv ntau zaus ib hnub rau 1 teaspoonful.
8. Nws yog ib qho tseem ceeb kom haus dej kaus dej los ntawm hnoos thaum lub caij nplooj ntoos hlav.
9. Tias qhov hnoos qeev yuav txawv, nws yog ib qho tsim nyog yuav tau haus dej qab zib ntawm ib lub cowberry nrog koj niam. Peb noj ob peb zaug ib hnub rau 1 tablespoon.
Hnoos
- Noob hnoos los ntawm eucalyptus. Shredded eucalyptus nplooj yog brewed nrog boiling dej, peb quav los ntawm ib daim ntawv tuab ntawm funnel, ntau kawg ntawm lub funnel them nrog ib khob nrog Txoj kev lis ntshav, los ntawm qhov kawg ntawm lub funnel peb yuav nqus tau cov pa 10 los yog 15 feeb. Es tsis txhob ntawm nplooj peb siv eucalyptus roj.
- Carrot kua txiv nrog mis nyuj haus. Muab cov kua txiv hmab txiv ntoo tshiab nrog rau mis nyuj rau hauv tib qho khoom ua ke. Txais thaum hnoos 5 lossis 6 zaug hauv ib hnub.
- Qij nrog mis nyuj haus. Peb yuav ntxuav 5 cloves ntawm qej, finely rastolchem, dilute ib khob mis nyuj thiab boil. Thaum thaum hnoos thiab kab mob ntawm tus kab mob ntsws loj, muab sau rau hauv ib daim diav 1 teaspoon ntau zaus ib hnub.
" Radish nrog koj niam." Xaiv lub lauj kaub dub lauj kaub tais diav nrog tus nplai, txiav tawm lub hau thiab tawm hauv sab hauv ib feem peb. Muab ib co zib ntab rau hauv no indentation, thiaj li hais tias muaj chav rau kua txiv, uas yuav tsum faib. Radish peb qis mus rau hauv ib lub khob nrog dej ib tus Tsov tus poob qis. Tom qab 3 lossis 4 teev, thaum twg kua txiv tshwm, haus nws thiab muab zib ntab dua.
- Broth niam-thiab-me nyuam xeeb ntxwv. Nrog mob ntsws o, bronchitis, hnoos, peb siv ib tug decoction ntawm niam-thiab-stepmother. Noj 1 tablespoon ntawm nplooj thiab sau nrog ib khob ntawm dej kub npau npau, peb hais kom ntev li 30 feeb thiab lim. Peb noj 1 tablespoon 5 los yog 6 zaug ib hnub twg.
- Decoction ntawm licorice paus. Noj 10 grams licorice hauv paus thiab ncuav ib khob ntawm dej kub npau npau, cua sov rau ib da dej rau 20 feeb, txias 45 feeb, lim, nyem thiab nqa lub ntim rau 200 ml. Peb noj ib diav 3 los 4 zaug ib hnub twg.
- Tincture ntawm eucalyptus. Tivthaiv tincture ntawm eucalyptus peb noj 20 los yog 30 tee rau ib lub hlis twg ntawm ib khob ntawm boiled dej txias 3 zaug ib hnub twg.
- Tincture ntawm wormwood. Nyob rau hauv zos Siberian nrog ib tug hnoos hnoos tau thov ib tug kev kho mob: 20 grams tshuaj ntsuab wormwood insist ½ liter ntawm vodka, tsis pub tsawg tshaj 24 teev, tab sis ntev, zoo dua. Peb noj tav su thiab ua ntej yuav mus pw 1 tablespoon 3 zaug ib hnub twg. Cov me nyuam no lub cuab yeej tsis pom zoo.
- Txoj kev lis ntshav ntawm althea. Peb noj ib tug tablespoon ntawm nplooj ntawm althea medicinal thiab sau nws nrog ib khob ntawm boiling dej. Peb hais 1 teev, ces peb lim. Peb noj 1 teaspoonful 3 los 4 zaug ib hnub twg.
- Cream, mis nyuj haus. Yuav kom mos qhov mob caj pas peb haus mis nyuj sov, cream.
- Mis nyuj nrog barley los yog nrog oats. Barley los yog oats yuav tsum tau muab tso rau hauv 2/3 hauv ib saucepan thiab peb yuav sau nws nrog mis nyuj, tsis tag nrho sau nws nrog 2 ntiv tes. Kaw lub hau thiab muab tso rau hauv qhov cub nrog me ntsis kub. Mis nyuj haus raws li nws boils, kom txog thaum lub roj yog boiled. Peb haus cov dej no thaum hnoos 3 zaug hauv ib hnub. 2 los yog 3 tablespoons.
- Butter nrog qe. Noj 2 nkaub qe, 2 teaspoons ntawm cov nplaum tshiab, ib qho khoom noj qab zib ntawm hmoov txhuv nplej siab los yog hmoov nplej, 2 khoom noj qab zib daig ntawm zib mu. Txhua yam zoo sib xyaw thiab noj ua ntej noj mov 4 los yog 5 zaug hauv ib hnub.
- Dos boiled nyob rau hauv cov mis nyuj. Peb noj 2 medium qhov muag teev, finely txiav lawv, boil nyob rau hauv ib khob mis, peb insist 4 teev, lim. Peb noj txhua 3 teev rau 1 tablespoon.
- Dos nrog qab zib. Nyob rau hauv thaum yav tsaus ntuj, noj ib tug loj dos thiab finely chop nws, sau nws nrog 2 dia suab thaj. Thaum sawv ntxov cov tshuaj no npaj. Thaum lub sij hawm ib hnub, haus dej haus lub resulting kua txiv los yog noj ib lub qab zib dos. Koj raug kho rau ob peb hnub thiab hnoos yuav dhau.
- Dos nrog zib mu. 500 grams peeled dos peeled, ntxiv 400 grams qab zib thiab noj on tsawg cua sov rau 3 teev nyob rau hauv ib liter dej. Tom qab ntawd cia txias, ntxiv 50 grams zib mu, ncuav rau hauv lub raj mis thiab nres. Peb noj tom qab noj mov 4 lossis 6 diav.
- Txiv tsawb. Peb noj cov tsawb tsawb thiab cia lawv los ntawm ib tug sieve, ces peb muab lub grated loj nyob rau hauv ib lub lauj kaub nrog dej kub nyob rau hauv lub ib feem ntawm 2 bananas ib khob ntawm cov dej nrog qab zib. Ib zaug ntxiv, sov thiab haus dej haus.
- Wine nrog kua txob. Muaj xws li ib qho ancient hnoos tshuaj, boil 60 grams kua txob keeb kwm nrog ¼ liter dawb wine thiab lim. Qhov kub sib tov yog drunk 3 zaug thoob plaws hnub, zoo li thaum hmo ntuj.
Siv cov zaub mov no rau tshuaj tua kab mob pej xeem tshuaj, koj tuaj yeem tshem tau ib qho hnoos. Cov zaub mov no yooj yooj yim thiab pheej yig rau txhua tus neeg thiab txhua tus neeg tuaj yeem xaiv cov kev pabcuam pejxeem rau lawv tus kheej, thiab tom qab ntawd ces qhov hnoos tsis thab koj. Tab sis txhua lub case, kev noj cov tshuaj no los yog lwm yam tshuaj, koj yuav tau ua ntej kev kho mob, nrog koj tus kws kho mob tham ua ntej.