Kaus mom Zaub Kws Ntsuab, muaj yeeb yuj, ntsim thiab cua ntses rau lovers ntawm Korean cuisine! Lub nplua mais ntawm zaub nyob hauv nws, straws ntawm boiled nqaij npuas pob ntseg thiab savory hnav khaub ncaws yuav txaus siab rau lovers ntawm tshiab salads nrog oriental saj. Cov zaub xam lav no yuav yog ib qho chaw zoo rau cov tais diav, tshwj xeeb tshaj yog hau los yog steamed, raws li cov zaub xam lav nws tus kheej muaj lub siab ntshiab, uas yog qhov zoo dua rau qhov tseem ceeb, thiab tsis cuam tshuam cov phaj nyaj.
Cov khoom xyaw:- Pob ntseg nqaij npuas 200 g
- Cabbage liab doog 0.5 lub taub hau
- Carrots 0.5 Pcs.
- Dos 1 pc.
- Qij 3 phais
- Kua txob qab zib 1 pc.
- Sunflower refined sunflower roj 100 ml
- Cov lus vinegar 2 tbsp. l.
- Paprika Sweet hauv av 1 tsp.
- Turmeric 1 tsp.
- Coriander qhuav 1 tsp.
- Bay nplooj 1 pc.
- Noob hnav dub 5 g
- Ntsev 0.5 tsp.
- Kua txob dub av 3 pinch
- Kauj Ruam 1 Npaj cov khoom xyaw uas tsim nyog rau kev ua zaub ua noj: 1 pob ntseg nqaij npuas, carrots, liab qhau, dos, qej, kua txob qab zib, ua kom muaj roj zaub zoo, kua txiv hmab txiv ntoo thiab kua txiv hmab.
- Kauj ruam 2 Hau nqaij npuas pob ntseg txiav rau nyias nyias.
- Kauj Ruam 3 Qab kua txob ntsuab peppers kuj txiav mus rau hauv ib daim hlab pas.
- Kauj ruam 4 Zaub daj raug muab ntxuav thiab txiav rau hauv ib daim hlab pas.
- Kauj Ruam 5 Hla lub dos ntawm ib nrab ib nrab ntawm ib ncig.
- Kauj ruam 6 Ib nrab ntawm ib lub taub hau ntawm liab cabbage chop thiab crumple.
- Kauj ruam 7 Grind lub qej.
- Kauj Ruam 8 Hloov cov khoom xyaw uas yog khib nyiab.
- Kauj Ruam 9 Nqa cov roj zaub nrog cov kua txiv hmab, tshem tawm ntawm tshav kub, ntxiv tag nrho cov txuj lom tsuas yog cov suab thaj, cua sov ntawm qhov hluav taws kub, cia mus rau hauv qhov poob, txog 30 feeb thiab ncuav cov khoom txiav marinade thiab cov khoom xyaw nyias.
- Kauj ruam 10 Sib tov zoo thiab cia zaub xam lav marinate rau 20 feeb, stirring Qee zaus. Muab siab rau lub rooj, sprinkled nrog sesame noob.