Npaj ib lub ncuav qab zib. Qaub cream mov paj rau nws yog npaj heev sai sai, lub sib xws tsis yog tuab, nws zoo li ib tug mov paj rau pancakes. Rau txhaws nws yuav tsim nyog muaj ib tug ntsuab dos, thiab nyiam dua me ntsis ntau. Cov ntxhuav ntawm cov khoom noj twb npaj tau lawm, peb tsis tuaj yeem tos txog thaum peb tuaj yeem saj tsis tau, vim tias koj yuav tsum noj cov ncuav mog qab zib tom qab tag nrho cov cua txias - nrog lub qhov kub los yog sov ncuav mog qab tus qauv ntawm lub khob noom cookie hnyav heev! Tej khoom noj txom ncauj no tau muab rau noj es txhob siv khob cij rau thawj chav kawm!
Cov khoom xyaw:- Qaub Lee 400g
- Hmoov nplej, nplej 280 g
- Ci Hmoov 10g
- Ntsev 0.5 tsp.
- Qab zib 2 tbsp. l.
- Qe nqaij qaib 2 pcs.
- Butter 160 g
- Ntsev 1 pinch
- Sunflower refined sunflower roj 3 tbsp. l.
- Qe qaib 3 pcs.
- Ntsuab dos 120 g
- Kua txob dub dub 1 pinch
- Kauj Ruam 1 Rau kev npaj ntawm lub ncuav qab zib (jelly pie) peb xav tau cov khoom nram qab no: qaib qe, 1 phaus loj loj (1 pob loj los yog 2 nruab nrab), qaub nplaum 15% rog, hom qoob mog, hmoov ci, qab zib, ntsev, sunflower refined roj, .
- Kauj Ruam 2 Qhuav hauv microwave los yog dej da dej butter, ntxiv qab zib, ntsev, qaub cream rau nws. Tsaus.
- Kauj Ruam 3 Peb tuav lub qe cais, peb muab lub qe tov rau cov roj-qaub qab zib.
- Kauj ruam 4 Tshaj nrog ib rab qaum.
- Kauj Ruam 5 Sib tov nrog cov hmoov ci, ncuav nws mus rau hauv lub khob noom cookie.
- Kauj Ruam 6 Ib zaug ntxiv, knead lub khob noom cij thiaj li ua tau ib qho kev sib txawv.
- Kauj Ruam 7 Boil 3 qe, txhuam lawv. Kuv cov dos, peb grind.
- Kauj ruam 8 Maj mam Fry cov kua qaub ntsuab hauv cov roj txiv hmab txiv ntoo kom zoo kom txog thaum lub hauv paus yog mos.
- Kauj Ruam 9 Txiav lub qe rau hauv me me, muab lawv ua nrog dos, ntsev thiab kua txob filling.
- Kauj ruam 10 Ua ke.
- Kauj ruam 11 Nyob rau hauv lub tais zaub mov, muab ib nrab ntawm mov paj, theem qhov saum npoo.
- Kauj ruam 12 On lub mov paj nteg lub qe-dos sau, theem nws.
- Kauj Ruam 13 Ntawm kev txhim kho rau cov seem txeej, ntxiv dua, npog lub filling.
- Kauj ruam Nqa lub ncuav mog qab zib ntawm 200 ° C rau li 35-40 feeb.
- Kauj Ruam 15 Tom qab lub ncuav qab zib npaj, muab tso rau hauv lub tais, npog nws cov phuam huv si thiab cia nws txias tag nrho! Tsuas yog tom qab ntawd peb tau txiav cov ncuav qab zib mus rau hauv feem thiab muab rau lub rooj!