Hvorost: daim ntawv qhia

2.5 khob hmoov, 75 g suab thaj, 100 g dej, 1.5 tbsp. spoons ntawm rum (vodka), 2 qe, hmoov qab zib.

Knead ib lub paj zoo nkauj ntxhab, yob nws tawm heev thinly, txiav mus rau hauv nyias ib daim hlab. Txhua 3 lub voj voos (nyob rau hauv daim ntawv ntawm ib tug hluas nkauj braid) thiab Fry nyob rau hauv ib tug loj npaum li cas ntawm cov roj zaub. Thaum txhuam brushwood, xaiv nws nrog lub tsho loj, muab tso rau ntawm ib sab cib (ua ntej coated nrog parchment) thiab sprinkle nrog hmoov qab zib.