- King prawns - 20 pieces
- Qe dawb - 1 thooj
- Ntsev - 14 Teaspoons
- Av kua txob - 14 teaspoons
- Mov ci rau toast - 4 pieces
- Noob hnyav - 20 grams
- Zaub roj - 40 milliliters
Ua ntej, peb ntxuav cov cw nqaij nyoos. Siv lub zom zaws, zom cov ncuav tawv nqaij los mus homogeneity. Ntxiv cov qe dawb protein, ntsev thiab kua txob nws, sib tov nws zoo. Lub qhov muab tshuaj yog kis ntawm qhob cij rau toast. Sprinkle lub ncuav on top nrog sesame noob. Peb txiav cov qhob noom ua plaub feem - hauv cov vaj tse peb, raws li tau hais hauv daim duab. Hauv ib lub lauj kaub khov, sov li me me ntawm cov roj, ces muab peb cov toasts tso rau hauv ib lub lauj kaub nrog cws ua ke. Fry 2-3 feeb rau ib sab. Tom ntej - tig cov toasts thiab kib 1 feeb kom txog thaum lub khob kub. Caw toasts yog npaj txhij. Ua kom kub txog thaum nws txias!
Cov Haujlwm: 3-4