- hmoov nplej - 11/2 Khob
- dej qab zib - 11/4 Teaspoons
- Av cinnamon - 11/2 Teaspoons
- Hollows hulls - 1/2 Teaspoons
- av nutmeg - 1/8 teaspoons
- av cloves - 1/8 Teaspoons
- softened roj - 1 iav
- xim av xim av - 11/2 Khob
- dawb piam thaj - 1 iav
- qe - 2 pieces
- mis nyuj - 1 st. ib spoonful
- vanilla extract - 11/2 Teaspoons
- crushed pob kws flakes - 1 iav
- oatmeal - 3 khob
- txiv maj phaub shavings - 1/2 khob dej
- semi-qab zib chocolate chips - 2 khob
- crushed walnuts - 1 iav
Preheat qhov cub kom txog 350 degrees Fahrenheit (175 degrees C). Ntub lub lauj kaub. Nqa ua ke hmoov nplej, dej qab ntsev, ntsev, cinnamon, nutmeg husk, nutmeg, cloves thiab muab tso cia. Nyob rau hauv ib lub tais loj, sib tov lub butter, xim av xim av thiab dawb qab zib kom txog thaum tus. Noj cov qe ib los ntawm ib tug, ntxiv mis nyuj thiab vanilla. Maj mam ntxiv cov khoom xyaw sifted, sib tov zoo. Siv lub diav ntoo, ntxiv cornflakes, oats, txiv maj phaub, chocolate chips thiab walnuts. Yob tawm cov khoom ntawm walnut loj los ntawm mov paj thiab tso lawv 2 cm sib nrug ntawm npaj tau hau. Ci 8 - 10 feeb nyob rau hauv ib lub qhov cub preheated. Cia cov ncuav qab zib txias rau ntawm daim ntawv ci rau 5 feeb, ces nteg tawm thiab txias kom tiav.
Kev Pabcuam: 60