Tsev Qhov ncauj qhov ntswg ua ke ntawm daim tawv nqaij

Qhov ncauj qhov ntswg ua ke ntawm daim tawv nqaij, kev saib xyuas kom zoo thiab tswv yim
Nws yog qhov nyuaj heev rau kev saib xyuas ntawm cov tawv nqaij sib sau ua ke. Tas mus li nws yog yuav tsum tau saib, tias on fatty chaw tsis muaj pryshchiki thiab borings, thiab ntawm qhuav ecdysis. Ntxiv nrog rau kev siv cov khoom tu txhua hnub, cov kev pab cuam tau raug coj los ntawm cov ntsej muag. Lawv tuaj yeem muas tau tom khw, los yog ua noj tom tsev nrog kev pab los ntawm cov khoom muag.

Cov cai ntawm daim ntawv thov

Siv cov qhov ncauj qhov ntswg rau lub ntsej muag tawv nqaij tau coj tau txiaj ntsig nkaus xwb, koj yuav tsum ua raws li cov cai.

Cov qhov ncauj qhov ntswg ua haujlwm li cas?

Cov nyiaj no rau cov tawv nqaij sib sau ua ke yuav pab tau kom lawv tshem tawm cov roj ntau tshaj ntawm lub qhov ntswg, lub hauv pliaj thiab lub puab tsaig, thiab kom cov chaw qhuav ntawm daim tawv nqaij. Yuav ua li cas yuav coj li niaj zaus siv lub qhov ncauj qhov ntswg:

Tseem ceeb! Lus hauv no teb Xim tag nrho cov qhov ncauj qhov ntswg, tsis hais txog ntawm lawv cov yeeb yam. Lawv yog cov tseem ceeb rau cov tawv nqaij sib tov.

Zaub mov txawv hauv tsev

Nov yog qee cov qauv ntawm cov qhov ncauj qhov ntswg, uas tau npaj tau tom tsev los ntawm cov khoom tsim kho. Tag nrho cov ntawm lawv yog muab tso rau hauv lub ntsej muag cia rau kaum tsib los yog nees nkaum feeb, thiab tom qab ntawd ces ntxuav tawm nrog dej txias.

  1. Tshaj Tawm. Ib tug tablespoon ntawm oatmeal yuav tsum tau tov nrog mis nyuj thiaj li hais tias ib tug tuab gruel yog tsim. Nyob rau hauv ntau zaus, koj tuaj yeem siv cov flakes.
  2. Whitening. Txoj kev khomob rau kev saib xyuas ntawm daim tawv nqaij yog qhov nyuaj: koj tsuas yog xav tau roj ntsha koj lub ntsej muag nrog roj kefir thiab ntxuav tawm nrog lub paj rwb tom qab nees nkaum feeb.
  3. Rov qab. Ib tug tablespoon ntawm tsev cheese nrog ib tug tsawg feem pua ​​ntawm cov roj cov ntsiab lus sib tov nrog mis nyuj haus. Qhov sib tov yuav tsum tau zoo nkauj tuab.
  4. Lub zog. Nyob rau hauv lub niaj zaus mashed qos yaj ywm, thaum nws tseem sov, ntxiv me ntsis mis nyuj, yog li ntawd sib tov thickens thiab yog thov mus rau lub ntsej muag. Qhov zoo ntawm daim npog qhov ncauj ntawm cov tawv nqaij yog tias nws tuaj yeem ua tau tam sim ua ntej yuav tawm mus rau ntawm txoj kev.
  5. Toning. Mus rau tablespoon ntawm semolina porridge ntxiv ib teaspoon ntawm zaub roj thiab tib tus nqi ntawm zib mu. Lub resulting sib tov yog av nrog yolk, thiab ces poured ib tablespoon ntawm txiv hmab txiv ntoo kua txiv thiab ib tug me me pinch ntawm ntsev.
  6. Rau ib tug complexion. Siv ib tug tablespoon ntawm Strawberry kua txiv thiab raspberries thiab dilute nws nrog plaub dia ntawm mis nyuj haus. Nyob rau hauv cov kua ua kua, koj yuav tsum tau moisten qhov huv huv qhov ncauj thiab muab tso rau ntawm koj lub ntsej muag.
  7. Kev noj haus thiab ntxuav kab mob. Ob tug dia ntawm kua txiv do tov nrog ib tug teaspoon ntawm zib mu thiab oatmeal los yog cereal.
  8. Zaub ntxuav. Ib tug tablespoon ntawm puree los ntawm raw qos yaj ywm yog tov nrog tib tus nqi ntawm grated cabbage. Peb ntxiv rau zaub ib teaspoon ntawm linseed los yog txiv roj roj.

Txij thaum cov tawv nqaij ua ke feem ntau nqa surprises rau nws cov tswv hauv ob peb cov teeb meem ntawm ib zaug, xws li cov qhov ncauj qhov ntswg siv tau ua ke. Teeb meem lawv yuav tsis coj, thiab daim tawv nqaij yuav nco ntsoov nrog kev zoo nkauj thiab kev noj qab haus huv.