Khoom noj qab zib yooj yim Qhov khoom noj qab zib no yog cov cua thiab lub teeb, thiab qhov tseem ceeb, tsawg-calorie! Ntawm chav kawm, txhua tus yuav nyiam nws! Npaj curd dessert nrog cov gelatin, daim ntawv qhia uas yog yooj yim txaus, tsis muaj kev txawj ntse tshwj xeeb. Tej khoom noj qab zib nrog cov gelatin yog cov ntawv los ntawm ib daim ntawv txaus txaus, tso cai rau lawv ua hauj lwm raws li nyias tais thiab muab lawv rau txhua qhov muag.
Cov khoom xyaw:- Tsev cheese 300 g
- Mis 170 ml
- Cocoa hmoov 2 tbsp. l.
- Zib ntab 4 tbsp. l.
- Nkaws 2 tsp.
- Dej 3 tbsp. l.
- Kauj Ruam 1 Rau curd soufflé, peb yuav tsum muaj tsev cheese, zib ntab (qab zib), mis, cocoa hmoov, gelatin.
- Kauj ruam 2 Li ntawd, soak 2 tsp. gelatin los yog 1 tbsp. l. nrog ib tug swb 3 tablespoons ntawm dej txias thiab tawm mus rau swell rau 30 feeb.
- Kauj Ruam 3 Tom qab cov kua nplaum gel, muab tso rau hauv ib lub taub ntim thiab kub kom txog thaum xaus thiab tsim ib cov kua ua kua, tab sis tsis txhob rhaub!
- Kauj Ruam 4 Ces muab tag nrho cov khoom xyaw rau hauv rab phom thiab pleev kom zoo. Yog tias koj tsis muaj zib ntab, ces ntxiv cov suab thaj kom sov, ua kom muaj suab thaj kom yaj thiab ncuav rau hauv lub tais.
- Kauj Ruam 5 Koj yuav tsum tau txais homogeneous pawg.
- Kauj Ruam 6 Tom ntej no, cov pwm tuaj yeem nrog cov yeeb yaj kiab los yog cov tshuaj yias thiab cov roj hmab tawm. Tshem tawm cov kua zaub hauv lub tub yees rau 2-3 teev.
- Kauj ruam 7 Pab nrog chocolate crumbs! Bon appetit!