Thaum koj xav tau lub tsev ci, thiab lub zog thiab lub sijhawm rau kev ua noj tsis txaus, ces cov nyiaj tau los yeej tau pov thawj lub sijhawm yooj yim. Piv txwv li, ib qho kua txiv hmab txiv ntoo hauv lub qhov cub (ib daim ntawv qhia nrog cov duab thiab video kauj ruam ntawm kauj ruam hauv qab) yog ib qho yooj yim thiab ceev tshaj kev xaiv rau ci, uas tsis yog kev txaj muag rau cov qhua tuaj yeem, thiab tshuaj yej nyiam hauv tsev neeg lub voj voog thaum yav tsaus ntuj. Los npaj ib qho charlotte, 4 cov khoom xyaw feem ntau txaus: ob peb qab qab zib qab zib, me ntsis qab zib, ob peb lub qe thiab ib khob hmoov. Muaj qee yam zaub mov txawv rau cov roj tsw qab thiab qaub qab zib, nrog txiv tsawb thiab txiv hmab txiv ntoo, tsis muaj qe los ntawm mis nyuj, nrog cheese, txiv kab ntxwv, txiv pears ... Daim ntawv teev npe no yuav ua mus ntev heev, vim tias nws txaus hloov ib qho khoom thiab tau ncuav mog qab zib sib txawv kiag li. Hais txog yuav ua li cas ci nqaij qab ncuav qab zib rau ntau hom zaub mov qis dua thiab yuav mus ntxiv.
Classic lavish charlotte nyob rau hauv qhov cub - daim ntawv qhia nrog yees duab kauj ruam by kauj ruam ntawm qaub cream
Nyob rau hauv lub view ntawm feem ntau ntawm peb, ib tug classic charlotte nyob rau hauv qhov cub yog ib tug luscious kua ncuav qab zib on qe, mis nyuj los yog qaub cream. Yooj yim yooj yim mov paj nrog aromatic txiv hmab txiv ntoo, uas dhau ib txwm haus tshuaj yej haus mus rau hauv ib lub tsev neeg ntxim nyiam. Yuav ua li cas yuav ua rau ib qho classic lavish charlotte nyob rau hauv qhov cub nyob rau hauv ib daim ntawv qhia step-by-step rau qaub cream nrog daim duab hauv qab no.Tsim nyog cov khoom xyaw rau ib qho classic lavish charlotte hauv qhov cub rau qaub cream
- apples - 5 pcs.
- qe - 6 pcs.
- qab zib - 1 iav
- qaub cream - 0, 5 tsom iav
- hmoov nplej - 1, 5 tsom iav
- dej qab zib -3 / 4 tsp.
- vinegar - 0, 5 tsp.
Cov kauj ruam qhia ib theem zuj zus rau daim ntawv qhia classic rau lub lavish charlotte ntawm qaub cream hauv qhov cub
- Cia pib ua noj los ntawm lub khob noom cookie: nyob rau hauv ib lub thawv ntim nrog lub tov peb sib xyaw qe thiab qab zib. Ua mus kom txog thaum txhua qhov txhu qab zib tag, thiab qhov loj yuav tsis ua teeb ci thiab lush. Ntxiv qaub cream thiab nqa cov dej mus rau homogeneity.
- Gasim soda vinegar thiab ntxiv rau lub hauv paus rau lub mov paj, do.
- Ntxiv me me ntawm hmoov thiab ntxiv mus nrog ib tug tov. Lub khob noom cookie yuav tsum ua tuab tuab, khov thiab tsis muaj cov qog.
- Txiv apples yog tev los ntawm tev thiab sab hauv, cov noob. Txiav rau hauv me me thiab muab tso rau hauv qab ntawm lub tais zaub mov. Ua kom lub charlotte yooj yim tshem tawm tom qab, nco ntsoov muab lub parchment rau hauv qab ntawm daim ntawv los yog roj nrog butter.
- On to top ntawm apples ncuav lub tiav mov paj. Nrog lub silicone spatula peb sim sim nws thoob plaws lub nto uniformly.
- Ci ntawm 180 degrees rau li 15-20 nas this. Peb xyuas seb lub ncuav qab zib puas npaj txhij nrog ib daus los yog pas dig hniav.
- Ua ntej noj rau ntawm lub rooj, peb decorate lub txias txias kua pie nrog qab zib hmoov.
Zoo nkauj curry charlotte nyob rau hauv lub qhov cub nrog apples - yooj yim kauj ruam-by-step daim ntawv qhia
Tsev cheese nrog apples nyob rau hauv qhov cub rau nram qab no yooj yim hauv daim ntawv qhia tseem yog lush thiab muag heev. Tab sis tsis zoo li lub biscuit version, lub charlotte nrog curd pasta muaj ib tug ntxiag ntub pib, uas cia melts nyob rau hauv lub qhov ncauj. Nyeem li cas npaj ib lavish curd nrog apples nyob rau hauv lub qhov cub nyob rau hauv daim ntawv qhia hauv qab no.Cov khoom xyaw tsim nyog rau lub lavender curd hauv qhov cub nrog txiv apples
- tsev cheese (yuav muaj rog) -250 gr.
- qaub cream -3 tbsp. l.
- apples - 3-4 pcs.
- qab zib - 1, 5 khob
- hmoov-iav
- pinch ntawm dej qab zib
Cov kauj ruam ruam-raws-kauj ruam rau ib daim ntawv qhia yoojyim rau ib qho lus piav qhia nrog kua txiv apples hauv qhov cub
- Qab zib thiab qe yog av dawb.
- Peb knead tsev cheese nrog ib tug nkhaus kom txog thaum homogeneity thiab peb hliv ib lub qe tov rau nws. Meej sib xyaw txhua yam.
- Ntxiv hmoov thiab me ntsis dej qab zib (lus nyob rau hauv lub taub ntawm riam) thiab tov khoom coj lub mov paj kom homogeneity.
- Apples tsis muaj noob thiab tev txiav mus rau hauv nyias cov paib.
- Daim ntawv yog lubricated nrog roj thiab poured tawm ib nrab ntawm mov paj. Tom qab ntawd nteg tawm lub kua txheej thiab muab lub ncuav mog qab zib nrog rau seem uas yog mov paj.
- Ci ntawm 180 degrees rau kub (txog 30-35 feeb).
Delight charlotte nyob rau hauv lub qhov cub-daim ntawv qhia nrog yees duab tsis muaj apples kauj ruam yog kauj ruam
Thaum xub thawj siab muag, ib qho charlotte tsis muaj apples nyob rau hauv qhov cub yog ib co hom dev paus. Tom qab tag nrho, lub charlotte yog keeb kwm yog ib lub ncuav qab zib kua. Tab sis raws li peb qhia ua ib qho kev zoo nkauj hauv lub qhov cub (daim ntawv qhia yog kauj ruam yog kauj ruam hauv qab), koj tuaj yeem noj cov txiv apples tsis muaj apples. Thiab cov kev xaiv rau xws li ib tug khoom noj qab zib loj, xws li los ntawm kev siv ntawm lwm cov txiv hmab txiv ntoo berries thiab xaus nrog ib tug charlotte tsis muaj lawv nyob rau hauv tag nrho.Tseem ceeb cov khoom xyaw rau Delicious Charlotte nyob rau hauv qhov cub tsis muaj tshuaj
- hmoov nplej - 300 gr.
- qaub cream -2 tbsp. l.
- qe - 3 pcs.
- qab zib -100 gr.
- vinegar - 1 tsp.
- Dej cawv -1 tsp.
- cinnamon - 1 tsp.
- jam - 300 gr.
Kev cob qhia ruam-ib-theem rau ib daim ntawv qhia rau ib qho khoom qab rog qab tsuag hauv qhov cub tsis muaj apples
- Separate lub proteins los ntawm yolks thiab yeej thawj zoo nrog qab zib. Thaum cov protein hnyav hnyav peb ntxiv cov nkaub qe rau hauv nws thiab mus rau qhov sib qis.
- Muab phais ob peb zaug nrog hmoov nchuav rau hauv feem me me thiab mus txuas ntxiv knead lub mov paj.
- Ntxiv cov dej qab zib, uas yog extinguished nrog vinegar, cinnamon thiab qaub cream. Peb coj lub khob noom cookie rau homogeneity.
- Nyob rau hauv lub tiav lawm mov paj, ncuav nyob rau hauv lub jam thiab sib tov zoo.
- Ncuav loj rau hauv greased nrog roj (zaub los yog Lee) thiab xa mus rau qhov cub. Peb teem 180 degrees thiab tos 25-35 feeb kom txog rau thaum muaj kub pob zeb tshwm nyob rau hauv charlotte.
Kua charlotte nyob rau hauv qhov cub - daim ntawv qhia nrog ib tug yees duab kauj ruam by kauj ruam nrog oranges
Xyaum ua ke nrog cov zaub mov ntawm cov kua chiv hauv qhov cub tuaj yeem txawv, xws li muab lwm cov khoom xyaw rau cov khoom xyaw tseem ceeb, piv txwv, txiv kab ntxwv. Ntawm chav kawm, lub saj ntawm no lub khoom noj qab zib yuav txawv los ntawm lub classic version tsuas nrog apples. Tab sis lub freshness thiab aroma ntawm apple charlottes nyob rau hauv qhov cub nrog oranges (daim ntawv qhia kauj ruam by kauj ruam ntxiv) yuav tsum yeej xwb tus yeeb ncuab tartar ntawm kev sim ua noj.Tsim nyog cov khoom xyaw rau cov kua chiv nyob rau hauv qhov cub nrog txiv kab ntxwv
- apples -2 pcs.
- txiv kab ntxwv - 1 pc.
- qab zib-1 iav
- hmoov nplej -1, 5 khob
- mis nyuj -0, 5 khob
- qe - 3 pcs.
Cov kauj ruam qhia los ntawm cov kauj ruam ntawm cov kua hauv plab hauv qhov cub nrog txiv kab ntxwv
- Txiav apples thiab txiav mus rau hauv nyias slices. Nrog lub txiv kab ntxwv tev tawm, tshem cov pob txha thiab hlais mus rau hauv cov kab tho.
- Ntsev qe nrog mis nyuj kom txog txij nkawm. Ntxiv qab zib thiab hmoov, coj cov mov paj kom homogeneity.
- Hloov cov roj nrog sunflower roj thiab ncuav ib nrab ntawm mov paj.
- Muab cov txiv apples nrog cov txiv kab ntxwv thiab ntxiv cov mov paj ntxiv.
- Ci rau 25-30 feeb ntawm 175-180 degrees. Ua hauj lwm nrog cov hmoov qab zib thiab ib cov nplooj mint.
Delight charlotte nrog txiv tsawb thiab txiv moj coos hauv qhov cub - daim ntawv qhia ceev cov kauj ruam yog kauj ruam
Txiv tsawb thiab pear - ib qho atypical ua ke, uas yog qhov zoo rau kev ua zoo Charlotte nyob rau hauv qhov cub. Daim ntawv qhia no yuav tsis txaus siab rau cov niam tsev nkaus xwb, tab sis kuj yog cov khoom qab zib me me - lub ncuav mog qab zib yuav dhau los ua kom muaj qab hau thiab qab zib. Yuav ua li cas los ua ib qho khoom qab zib qab qab zib nrog txiv tsawb thiab pears nyob rau hauv qhov cub hauv ib daim ntawv qhia ceev ntxiv.Cov khoom xyaw tsim nyog yuav tsum ua rau lub qab haus cawv txiv hmab txiv ntoo nrog txiv tsawb thiab pears hauv qhov cub
- loj txiv tsawb-1 pc.
- pear - 1 Pc.
- qe - 3 pcs.
- qab zib-1 iav
- hmoov -250 gr.
- ci hmoov
Cov kauj ruam ruam-tawm-kauj ruam rau ib daim ntawv qhia ceev ceev rau charlottes nrog tsawb thiab txiv mab txiv ntoo hauv qhov cub
- Txiv tsawb pob tawb peeled thiab kneaded nrog ib tug nkhaus. Pear tawm sab hauv nruab nrab thiab txiav rau hauv nyias daim hlau.
- Qab zib thiab qe nplawm kom txog thaum tus. Ntxiv cov txiv tsawb ntses thiab sib tov zoo.
- Sift hmoov nrog ci hmoov thiab ntxiv mus rau lub bulk, knead tuab mov paj.
- Sau rau hauv daim ntawv nrog ib nrab-mov paj, tso lub pears ca. Ntxiv ntawm lub khob cij thiab ua kom sov li 180 degrees txog thaum siav.