- Nqaij npuas - 1 kilogram
- Qij - 3 Cov hniav
- Zaub roj - 100 Grams
- Zaub ntsuab - 50 Grams
- Ntsev - 1 Mus saj
- Kua txob - 1 Mus saj
- Bay nplooj ntoos - 1 daim
Nws thiaj li tau tshwm sim nyob rau hauv kuv tsev neeg - ib co nqaij eaters. Txhua yam, raws li nyob rau hauv hais tias nrov video, txhua txhua hnub yuav tsum tau - LUS NQAIJ, NOOB NOOB! :) Yav tas, kuv yuav tsum tau maim txhua yam nyob rau hauv thiaj li ua noj lawv tsis dhau teeb meem rau kev noj qab haus huv nqaij. Tam sim no, thaum muaj ib tug multivarka, feem ntau kuv soaring - nws cooks nqaij zoo kawg nkaus. Nyob rau hauv kev, ci nqaij nyob rau hauv ib tug multivariate yeej ib txwm hloov mus ua zoo - tsis qhuav thiab tsis nyuaj, moderately muaj kua, nrog ib tug me me appetizing crust. Tsis muaj saj cov roj los yog ntsev, tsis muaj dab tsi thaiv cov saj ntawm ib daim zoo nqaij. Khiav drooling, tsis? :) Nyeem daim ntawv qhia yog tias koj xav paub seb yuav ua li cas ua noj nqaij hauv ntau hom: 1. Ntxuav nqaij, tshem cov leeg, ua kom qhuav. Tom qab ntawd, rub nrog kua txob, ntsev, tws zaub, tws qej, zaub roj. Sau ntawv cia rau hmo ntuj (yog tias tsis muaj sij hawm, koj tuaj yeem tso nws rau 3-4 teev, tab sis cov nqaij yuav ploj mus tsis tshua muaj kua roj tsw qab thiab tsw qab). 2. Peb kis cov nqaij rau hauv ntau lub tais, ncuav cov marinade los ntawm nqaij. 3. Xaiv qhov "Baking" mode, lub sijhawm 30 feeb. Fry qhov nqaij ntawm ob sab: 15 feeb ntawm ib sab thiab 15 feeb ntawm lwm. 4. Tom qab cov nqaij yog kib, tig rau hom "Ntxawm", lub sijhawm yog 3 teev. Thaum lub tswb nrov, tawm cov nqaij rau ib nrab teev. 5. Txaus khoom noj! Nqaij pom zoo los ua hauj lwm nrog ib tug zaub xam lav ntawm tshiab zaub.
Kev Pabcuam: 6