Festive salad Cov zaub mov zoo nkauj no ntawm qhov festive table distinguishes nws ntawm lwm cov zaub nyoos, tshwj xeeb tshaj yog cov me nyuam yuav zoo siab rau nws, vim, koj pom, cov me nyuam nyiam cov tais diav thiab noj mov zoo dua yog tias tag nrho cov khoom xyaw tau yooj yim tov hauv lub tais zaub xam lav! Zaub xam lav yog heev delicious, ua ke ntawm cov khoom xyaw yog harmonious!
Cov khoom xyaw:- Qos yaj ywm 7 pcs.
- Nqaij qaib fillet 2 g
- Qe quail 5 pcs.
- Nyob kas poom peas 0.5 bank
- Dos 0.5 pcs.
- Fresh dill 0.5 pawg
- Mayonnaise 300 g
- Sunflower refined roj 200 ml
- Ntsev 5 pinch
- Kauj Ruam 1 Los npaj cov zaub nyoos peb xav tau: qos yaj ywm, zaub poom poom, nqaij qaib nqaij nyug, dos, quail qe, dill, mayonnaise, ntsev, refined zaub roj rau frying qos yaj ywm.
- Kauj ruam 2 Pre-boiled nqaij qaib fillet txiav mus rau hauv me me pieces.
- Kauj Ruam 3 Ntxiv rau nqaij qaib nqaij cov kaus poom thiab chopped dos.
- Kauj Ruam 4 Hloov cov khoom xyaw, lub caij nrog mayonnaise, ntxiv ntsev me ntsis mus saj thiab sib tov dua.
- Kauj ruam 5 Peel thiab ntxuav lub qos yaj ywm.
- Kauj ruam 6 Txiav rau hauv nyias, nplua thiab zoo nkauj straws.
- Kauj ruam 7 Fry lub qos yaj ywm nrog ob kab nyob ntawm roj refined zaub kom txog rau thaum muaj kub pob zeb tshwm. Muab tso rau ib ntswg kom tshem tau cov roj ntau ntau, thiab nphoo cov qos yaj ywm nrog me ntsis ntsev. Cia kom txias kiag li.
- Kauj ruam 8 Boil lub quail qe, txias thiab maj mam ntxuav.
- Kauj Ruam 9 Npaj txhij mus pw hauv daim ntawv ntawm lub voj voog uas muaj qhov tob hauv - nws yuav yog peb lub sijhawm "zes".
- Kauj ruam 10 Tom ntej no, koj yuav tsum tau qhib cov zaub xam lav rau txhua sab thiab hauv nrog kib zaub nyoos qaub, yog li tsis mus ua daim qub qub tuaj.
- Kauj Ruam 11 Muab quail qe hauv cov kab noj hniav, nphoo nrog tws dill ncig lub "zes".