Lub daim ntawv qhia rau jam los ntawm apples thiab blackberries Jam yog npaj los ntawm mashed qos yaj ywm thiab berries, tab sis nws yog tshwj xeeb tshaj yog delicious los ntawm lawv sib tov. Yog hais tias nws yog npaj los ntawm qis-acid raw cov ntaub ntawv, ces thaum lub sij hawm ua noj ua haus, citric acid ntxiv. Rau 1 kg ntawm puree muab tso rau 750 grams qab zib. Noj jam, nrog tas mus li stirring, kom txog thaum lub loj uas ntog tawm lub diav nrog coma. Lub tiav jam yog ntim hauv sterilized jars thiab pub kom txias, tsis muaj kaw, ces nws yog kaw.
Cov khoom xyaw:- Kua 1300 g
- Blackberry 1000 tauj g
- Qab zib 1500g
- Kauj Ruam 1 Los npaj cov kab jam, koj yuav tsum tau noj cov txiv apples tshiab (zoo dua "Dawb filling"), ripe blackberries thiab sugar.
- Kauj ruam 2 Tev kua txiv los ntawm daim tawv nqaij thiab cov noob thiab txiav rau nyias nyias.
- Kauj Ruam 3 Tso cov txiv apples nyob hauv saucepan, ncuav me ntsis dej thiab muab rhaub kom lawv sib xyaw kom txog rau thaum cov yas qos yaj ywm tsim.
- Kauj ruam 4 Blackberry knead cov ntoo crush, ntxiv me ntsis dej kub thiab coj mus rau ib tug boil.
- Kauj Ruam 5 Siv cov kab loj los ntawm kev sib tsoo.
- Kauj Ruam 6 Muab cov kua txiv hmab txiv ntoo thiab ncuav mog qab zib cais, ntxiv cov piam thaj thiab tawm mus kom txog thaum ua tiav, stirring qee zaus.
- Kauj ruam 7 Txhawm rau lub jam kom muaj ib qho zoo sib xws, cov kua txiv hmab txiv ntoo uas ua rau lub noob qos yaj ywm muaj peev xwm muab so los ntawm ib sab cib.
- Kauj Ruam 8 Muab cov qos yaj ywm hauv cov thauv ntim thiab ua noj nrog nplawm kom txog thaum siav. Qhov ntev ntawm kev ua noj yuav tsum tsis pub tshaj 45 feeb. Lub jam yuav npaj txhij, yog los ntawm ib diav nws yuav poob tawm ib tug tuab loj, es tsis txhob pouring ib trickle. Tiav khoom muag decomposed nyob rau hauv huv si jars, cia kom txias thiab Cork.